Correlating scalants characteristic and air bubbling rate in submerged vacuum membrane distillation: A fouling control strategy

Ying Shi Chang, Boon Seng Ooi*, Abdul Latif Ahmad, Choe Peng Leo, Hui Ting Lyly Leow, Mohd Zulkifly Abdullah, Norijas Abd Aziz

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

16 Scopus citations

Abstract

The feasibility of aeration for membrane scaling mitigation in submerged vacuum membrane distillation (S-VMD) system was evaluated. The effect of aeration rate in both intermittent and continuous modes were investigated. The flux decline rate due to fouling was reduced significantly with air bubbling. In the absence of aeration, larger salt crystals containing sodium chloride (NaCl) and magnesium sulphate (MgSO4) were deposited on the membrane. Continuous air bubbling at 30 LPM provides sufficient surface shear with noticeable reduction of scalants on the membrane surface. However, continuous bubbling at higher flow rate (60 LPM) caused rapid nucleation and smaller crystals on membrane that inferior the bubble scouring effect. Based on the theoretical analysis of hydrodynamic forces induced by the bubble flow, the net shear force generated by the bubbling at 60 LPM with velocity of 0.2 m/s (bubble size of 250–400 μm) is not effective to remove particle that is smaller than 1.09 μm. Continuous aeration at 30 LPM showed better cleaning efficiency and had almost constant specific energy consumption over long term operation. These results indicated that air bubbling is a feasible and effective method for alleviating membrane scaling in S-VMD system.

Original languageEnglish (US)
Article number118991
JournalJournal of Membrane Science
Volume621
DOIs
StatePublished - Mar 1 2021

Keywords

  • Bubbling
  • Energy
  • Inorganic fouling
  • Membrane distillation
  • Shear stress

ASJC Scopus subject areas

  • Biochemistry
  • General Materials Science
  • Physical and Theoretical Chemistry
  • Filtration and Separation

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