Effects of hemoglobin (Hb) E and HbD traits on measurements of glycated Hb (HbA1c) by 23 methods

Randie R. Little, Curt L. Rohlfing, Steve Hanson, Shawn Connolly, Trefor Higgins, Cas W. Weykamp, Mario D'Costa, Veronica Luzzi, William E. Owen, William L. Roberts

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Biochemistry, Genetics and Molecular Biology

Pharmacology, Toxicology and Pharmaceutical Science

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